Gulab Jamun

This fiery dish brings together a fragrant blend of spices with fish head and vegetables — simmered in rich coconut milk for maximum flavour. Best enjoyed on rainy days with steaming white rice, this recipe is also great to put your leftover vegetables in the fridge to good use. Start cooking here!

A delicious mix of spiced potatoes and cauliflowers, Aloo Gobi is a popular Indian vegetarian dish that goes great with Naan (oven-baked flatbread). This is one filling meal on its own that vegetarians will enjoy . Get the recipe here!

Rich curry made with red lentils, coriander leaves and fresh spices that will add delight to any naan bread or pappadum.

A medley of vegetables served with spice-infused basmati rice and cool, minty Raita - be sure to soak the rice for at least thirty minutes before cooking.