Home Appliances
Beef Serundeng (Beef with Caramelised Grated Coconut)
Made with fried beef and grated coconut, beef serundeng has a myriad of sweetness and spice. It pairs wonderfully with rice, and is great for sharing with loved ones. Whip up a batch for your next family feast with this simple recipe.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 20 mins | Cooking Time: 40 mins
Udang Masak Lemak (Pineapple Prawn Curry)
Fresh juicy prawns cooked in a gloriously fragrant mix of herbs and chilies, this dish is a real treat for the senses. Sweet, tangy, spicy — the strong flavours and aroma will make this a meal to remember. Here’s how you can prepare it easily with your trusty Bosch appliances.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 40 mins | Cooking Time: 40 mins
Handmade Salmon Ravioli with Tom Yum Sauce
It's fusion done right, with this flavourful blend of east meets west! Packed with abundant seafood goodness and homemade tom yum sauce, this unique Ravioli recipe is perfect for anyone who enjoys making food from scratch!
Difficulty: Easy | Servings: 18 pieces | Preparation Time: 60 mins | Cooking Time: 20 mins
Kong Bak Pau
Sink your teeth into tender pork belly, wrapped in a fluffy hot bun. This mouth-watering snack is a beautiful medley of sweetness and spice in equal measure. Get cooking with our recipe for a dish that will have your guests asking for more.
Difficulty: Medium | Servings: 20 – 30 pieces | Preparation Time: 45 mins | Cooking Time: 120 mins
Baked Scallops with Cheese and Mentaiko
This dish features sweet, juicy scallops slathered with a generous amount of cheese, baked to perfection. Top it off with Mentaiko, and you get a burst of flavour with every mouthful. Definitely a favourite to whip up for your next meal!
Difficulty: Easy | Servings: 12 pieces | Preparation Time: 20 mins | Cooking Time: 45 mins
Sambal Goreng Ati and Kentang (Spicy Stir-fried Liver and Potatoes)
This popular dish spices up any meal with its signature zing. Made with chicken liver, potatoes and herbs, it is easy to prepare and goes well with rice or lontong.
Difficulty: Easy | Servings: 4 | Preparation Time: 50 mins | Cooking Time: 30 mins
Sayur Labu Siam (Chayote in Spicy Coconut Stew)
Combining the richness of coconut milk and the spice of red chillies, this dish is a dream combination for your tastebuds. Indulge your guests with this flavourful delicacy that’s simple to make and serve.
Difficulty: Easy | Servings: 4 | Preparation Time: 20 mins | Cooking Time: 30 mins
Mini Yam Baskets with Chicken, Cashews and Vegetables
Yam baskets deep fried to perfection with a crispy golden crust and a smooth creamy centre, accompanied with succulent chicken chunks, roasted cashews and crunchy vegetables. Our version of this Chinese restaurant favourite serves elegant bite-sized portions that promise a fancy dining experience.
Difficulty: Easy | Servings: 6 | Preparation Time: 40 mins | Cooking Time: 60 mins
Steamed Lotus Leaf Rice
This classic Chinese dish features rice, chicken, Chinese waxed sausages, mushrooms and chestnuts, among other ingredients, delicately wrapped, steamed and served in individual bundles of lotus leaves. The earthy aroma of the leaves beautifully complements unique fragrances from each ingredient to make every bite irresistibly good.
Difficulty: Easy | Servings: 6 | Preparation Time: 30 mins | Cooking Time: 60 mins
Coloured Ravioli with Cheese and Mushroom
We’ve made it easy for you to create this homemade pasta dish — beautifully coloured ravioli, filled with a savoury mix of umami-rich mushrooms and smooth, creamy ricotta cheese, tossed in a light butter sauce. You’d be surprised to find this simple dish so packed with flavour.
Difficulty: Easy | Servings: 2 - 4 | Preparation Time: 120 mins | Cooking Time: 20 mins
Dak Galbi (Spicy Stir-fried Chicken)
A popular Korean dish that features boneless chicken marinated in a spicy chilli paste, stir-fried with rice cakes and common vegetables. You may even prepare the ingredients beforehand, and invite your guests to dig in straight from the pan, right as they cook, Korean Barbeque style.
Difficulty: Easy | Servings: 2 - 4 | Preparation Time: 30 mins | Cooking Time: 30 mins
Gyudon (Beef Bowl)
Master this Japanese dish in six simple steps, and you get a comforting bowl of thinly sliced beef simmered in a sweet savoury mixture of onions, soy sauce and mirin, served over rice. Elevate it with some cooking sake and a perfectly poached egg to enjoy a wholesome meal, fuss-free.
Difficulty: Easy | Servings: 2 - 4 | Preparation Time: 30 mins | Cooking Time: 50 mins
Chicken Paella with Sausages and Tomatoes
We’ve kept the fuss to a minimum with this one-pan meal. Cooked in a light chicken broth, enhanced with our favourite cuts of protein, the light tanginess of tomatoes, and a touch of heat from Cayenne, our version of this Spanish dish bursts with flavour in every bite.
Difficulty: Easy | Servings: 4 | Preparation Time: 20 mins | Cooking Time: 40 mins
German Pork Hocks with Sauerkraut
Don’t be daunted by the seemingly long cooking time! Simply leave the work to your stove and oven to achieve that crispy rind and tender flesh on your pork knuckles. Pair it with Sauerkraut, and experience the authentic flavours of this Bavarian dish right at home.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 30 mins | Cooking Time: 120 mins
Gnocchi with Capers, Anchovies and Tomatoes
What better way to impress your guests than a classic Italian dish made from scratch? With soft fluffy Gnocchi tossed in a tantalising blend of tangy capers, briny anchovies, and bright, sweet cherry tomatoes, your guests are in for a treat that is sure to leave them craving for more.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 60 mins | Cooking Time: 20 mins
Chicken Rice
A popular Southeast Asian dish, this chicken rice recipe teaches you how to recreate the delicacy and three different accompanying sauces in the comfort of your own home. So whether you like your chicken rice with chilli sauce, garlic and ginger mix or soy and sesame sauce, this recipe promises to satisfy the appetites of you and your loved ones.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 40 mins | Cooking Time: 60 mins
Baked Chicken and Mixed Vegetable Casserole
A healthy casserole dish alternative that will satisfy even the pickiest of eaters, this recipe is brimming with protein and fiber goodness. Chicken breast and an assortment of vegetables are baked together for a wholesome feast for the whole family.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 30 mins | Cooking Time: 40 mins
Three Cheese Fish Baked Rice
Spice up the conventional fish baked rice with a trifecta of cheeses – mozzarella, cheddar and parmesan. A healthy yet sumptuous dish, this recipe will melt in your mouth with savoury goodness.
Difficulty: Easy | Servings: 2 | Preparation Time: 20 mins | Cooking Time: 20 mins
Ayam Masak Merah
A must-have in many Malaysian households, this popular dish of succulent chicken braised in tomato and chilli gravy offers mouth-watering flavour for you to savour in every bite.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 40 mins | Cooking Time: 50 mins
Opor Ayam
Pan-fried in a medley of aromatic spices and then simmered in coconut milk, the chicken is kept so thoroughly tender, that this Javanese classic might just become one of your signatures.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 40 mins | Cooking Time: 50 mins
Soto Lamongan
A hearty, fragrant chicken broth topped with crispy prawn crackers, this comforting dish is a perennial favourite among Indonesians.
Difficulty: Easy | Servings: 4 | Preparation Time: 30 mins | Cooking Time: 50 mins
Quinoa Cake with Smoked Salmon, Poached Egg and Spinach
Difficulty: Easy
Servings: 2
Preparation Time: 30 mins
Cooking Time: 60 mins
Osso Buco Milanese with Saffron Risotto
A traditional Italian delicacy, Osso Buco Milanese features a veal shank with a marrow-filled hole in the center. This dish is best served with saffron risotto and garnished with gremolata.
Difficulty: Easy | Servings: 2 | Preparation Time: 40 mins | Cooking Time: 100 mins
Pen Cai
Bringing together only the finest ingredients - abalones, scallops and the likes - all in one single pot, the Pen Cai is a Cantonese dish of royal origin that reunites friends and families today. You can now invite your loved ones to enjoy this within the comfort of your home this festive season!
Difficulty: Easy | Servings: 6 | Preparation Time: 40 mins | Cooking Time: 45 mins
Coq Au Vin
Our version of the classic French dish – Coq Au Vin, which can be literally translated to ‘Rooster in Wine’, uses chicken legs on bones, but you can opt for other parts as per your preference too. The recipe is easy to follow and makes a perfect main for any dinner party!
Difficulty: Easy | Servings: 4 | Preparation Time: 40 mins | Cooking Time: 90 mins
Korean Seafood Stew
Quintessential in every Korean meal – the stew is a comfort food for many. Our recipe uses a variety of seafood to add to the savoury sweetness of the broth but you can use any ingredient of your choice as the soup can be very versatile. Enjoy this hearty stew with brown rice for a complete meal!
Difficulty: Easy | Servings: 4 | Preparation Time: 30 mins | Cooking Time: 30 mins
Vietnamese Beef Pho
Aromatic, rich and flavourful broth, chewy rice noodles, and tender beef – these are what makes up the classical Vietnamese Beef Pho (pronounced “fuh”). Enjoy a steaming hot bowl, topped with fresh greens and herbs to your liking, for that refreshing lift!
Difficulty: Easy | Servings: 4 | Preparation Time: 25 mins | Cooking Time: 90 mins
Seafood Pineapple Fried Rice
A great recipe to try out when you have overnight rice, as it gives the dish a better texture – an important tip to making the perfect fried rice. The tangy sweetness from the pineapples and raisins, makes this different from your normal plate of fried rice. Serve in a hollowed-out pineapple for a visually appealing presentation, and enjoy it with your family!
Difficulty: Easy | Servings: 4 | Preparation Time: 50 mins | Cooking Time: 30 mins
Pork Ribs with Spicy Plum Sauce
Take a bite into these steam-baked, juicy and moist pork ribs – coated with a nicely caramelised layer of sauce over its fall-off-the-bone tender meat. The pork ribs are sweet, with a subtle hint of spiciness and tart flavour from the sauce. Complete your meal with side dishes such as baked jacket potatoes, salad and corn!
Difficulty: Hard | Servings: 4 | Preparation Time: 90 mins | Cooking Time: 120 mins
Dark Hokkien Mee (Fried Prawn Noodles)
This version of fried prawn noodles uses dark soy sauce, giving it a savoury flavour, paired with the sweetness of fresh seafood and pork. Have it together with some ‘sambal belachan’ chilli if you like your food spicy. Try out this simple yet irresistible dish!
Difficulty: Easy | Servings: 4 | Preparation Time: 40 mins | Cooking Time: 30 mins
Breaded Sweet and Sour Fish
What makes this such a popular Asian delicacy, is its distinct sweet and tangy flavour that is seriously addictive. Crispy on the outside and tender on the inside. This dish is best enjoyed with rice. Try this quick and easy recipe, for your next meal!
Difficulty: Easy | Servings: 4 | Preparation Time: 30 mins | Cooking Time: 30 mins
Fish Piccata with Quinoa Salad
Piccata — a cooking method of basting or sautéing food in butter, capers and lemon juice — makes this dish delightfully juicy and fragrant. Seared fish fillets are served with a healthy side of quinoa salad, perfect for a light lunch or dinner. Get started here!
Difficulty: Easy | Servings: 2 | Preparation Time: 25 Minutes | Cooking Time: 40 Minutes
Aloo Gobi (Spicy Potato and Cauliflower)
A delicious mix of spiced potatoes and cauliflowers, Aloo Gobi is a popular Indian vegetarian dish that goes great with Naan (oven-baked flatbread). This is one filling meal on its own that vegetarians will enjoy . Get the recipe here!
Difficulty: Easy | Servings: 4 | Preparation Time: 25 Minutes | Cooking Time: 40 Minutes
Fish Head Curry with Assorted Vegetables
This fiery dish brings together a fragrant blend of spices with fish head and vegetables — simmered in rich coconut milk for maximum flavour. Best enjoyed on rainy days with steaming white rice, this recipe is also great to put your leftover vegetables in the fridge to good use. Start cooking here!
Difficulty: Easy | Servings: 4-6 | Preparation Time: 25 Minutes | Cooking Time: 50 Minutes
Lontong Sayur Lodeh with Serunding
A uniquely Southeast Asian dish — Lontong Sayur Lodeh with Serunding is a delicious stew of vegetables and Lontong (banana leaf wrapped rice cakes) cooked in Lodeh; a rich broth of coconut milk and fragrant spice blend. Best enjoyed with Serunding (fried coconut flakes), this festive staple is a must-have every Hari Raya.
Difficulty: Easy l Servings: 4 l Preparation Time: 40 Minutes l Cooking Time: 60 minutes
Three Cheese Frittata with Baby Spinach and Mushrooms
Cheese lovers — our fuss-free recipe for Three Cheese Frittata with Baby Spinach and Mushrooms is a must-try. Layered with fragrant Parmesan, Mozzarella and Emmental cheese, this wholesome all-day breakfast is ready to be served in just 20 minutes. Get started here!
Difficulty: Easy l Servings: 2-4 l Preparation Time: 20 Minutes l Cooking Time: 20 minutes
Oven Baked Salmon with Potatoes and Tomatoes
Our recipe for Oven Baked Salmon with Potatoes and Tomatoes seals all the flavour and moisture for delightful feasting. Easy to prepare, this omega-3 packed protein is a wholesome main dish to enjoy this festive season.
Diffificulty: Easy l Servings: 4 - 6 l Preparation Time: 30 Minutes l Cooking Time: 40 Minutes
Ayam Betutu (Balinese-Style Chicken)
Soft, juicy chicken marinated with aromatic spice - our recipe for Ayam Betutu (Balinese-Style Chicken) brings together the fragrance of galangal, kaffir lime leaves and lemongrass with succulent meat and vegetables for spicy, savoury goodness in every mouthful.
Diffificulty: Easy l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 40 Minutes
Indonesian-Style Oxtail Soup
Slow-cooked for rich fragrant broth and succulent meat - this recipe for Indonesian-Style Oxtail Soup is the perfect one pot meal to share with the whole family.
Difficulty: Easy l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 90 Minutes
Nasi Goreng Ayam Kunyit with Pickles
Juicy chicken thighs paired with fried rice and tangy pickles - our recipe for Nasi Goreng Ayam Kunyit makes for the perfect weekend family dinner. Be sure to use overnight cooked rice, or slightly undercooked rice for better results!
Difficulty: Easy l Servings: 2 l Preparation Time: 40 Minutes l Cooking Time: 25 Minutes
Moroccan Chicken Drumsticks with Batonnet Potatoes
Servings: 6
Preparation Time: 2 hours
Grilling Time: 30-35 minutes
Cooking Time: 30-35 minutes
Grilled Chicken Breast Fillets in a Zucchini Crust
Servings: 4
Roasting Time: 25-30 minutes
Beef Rendang
A flavourful combination of tender beef chunks and aromatic spices, our recipe for Beef Rendang is a festive must-have to celebrate with your loved ones.
Difficulty: Medium l Servings: 4-6 l Preparation Time: 45 Minutes l Cooking Time: 120 Minutes
Mee Hoon Kueh (Flour Cake Soup)
A hearty combination of flour cake noodles (Mee Hoon Kueh), juicy prawns and restorative soup - this Asian dish is the perfect comfort food to savour.
Difficulty: Medium l Servings: 4 l Preparation Time: 60 Minutes l Cooking Time: 25 Minutes
Sliced Fish Thick Rice Vermicelli Soup
Fresh sliced fish with thick rice vermicelli in a fragrant seafood broth, this hearty dish is perfect to enjoy as a healthier meal option.
Difficulty: Easy l Servings: 4 l Preparation Time: 60 Minutes l Cooking Time: 35 Minutes
Whole Roasted Lamb Rack and Vegetables
Succulent, juicy lamb rack roasted with an assortment of fresh vegetables drizzled in lamb rack oil makes this delicious meal a dinner-time favourite.
Difficulty: Easy | Servings: 4 | Preparation Time: 35 Minutes | Cooking Time: 30 Minutes
Pork Rillette with Apple Chutney
Relish every bite of this sensational starter of tender pork slow-cooked in fresh spices, together with apple paste.
Difficulty: Medium | Servings: 10 | Preparation Time: 45 Minutes | Cooking Time: 3 Hours
Gluten-Free Laksa Pasta
A delightful twist to the traditional laksa recipe, enjoy the rich, fragrant creaminess from coconut milk with gluten-free dried brown rice pasta. Topped with juicy tiger prawns and soft hard-boiled eggs, this spicy pasta is the perfect recipe to enjoy at home.
Diffificulty: Easy l Servings: 4 l Preparation Time: 40 Minutes l Cooking Time: 30 Minutes
Thai Style Basil Chicken Ravioli Aglio Olio
A delightful culinary fusion of the East and West - fragrant Thai style basil chicken is enveloped between thin sheets of pasta, and generously doused in a spicy, buttery sauce for a ravioli dish like none other. Get the recipe here!
Diffificulty: Medium l Servings: 2 l Preparation Time: 60 Minutes l Cooking Time: 20 Minutes
Salted Egg Crab
Spicy, creamy salted egg sauce with sweet and juicy crab meat, this dish is perfect for sharing. Enjoy it as it is, or serve with steamed buns.
Difficulty: Easy l Servings: 2 l Preparation Time: 45 Minutes l Cooking Time: 35 Minutes
Braised Abalone, Shiitake and Greens
A classic Chinese dish, this recipe is sure to wow your guests for any occasion!
Difficulty: Easy | Serving: 2-3 | Preparation Time: 20 minutes | Cooking Time: 35 minutes
Whole Roasted Pork Belly with Mandarin Orange Sauce
Golden-brown, crispy crackling skin on juicy, tender pork belly - this savoury Chinese classic is a must-try for your next kitchen adventure!
Difficulty: Medium | Serving: 4 - 6 | Preparation Time: 1 Day | Cooking Time: 90 Minutes
Asian Beef and Cabbage Stir Fry
Sweet, marinated beef stir fried with fresh carrots and cabbages makes this savoury dish a perfect accompaniment to your rice.
Difficulty: Easy | Servings: 2 | Preparation Time: 45 Minutes | Cooking Time: 20 Minutes
Chicken and Vegetable Stir Fry
This easy-to-make recipe is a wholesome mix of tender chicken, crunchy nuts and fibre-rich vegetables that is sure to satisfy your hunger pangs.
Difficulty: Easy | Servings: 2 | Preparation Time: 20 Minutes | Cooking Time: 20 Minutes
Grilled Steak with Potato Puree, Seasonal Vegetables and Red Wine Jus
Whip up this succulent ribeye steak with a subtle sweetness of red wine jus and rich potato puree on the side to complete your weekend night.
Difficulty: Easy | Servings: 2 | Preparation Time: 30 Minutes | Cooking Time: 50 Minutes
Healthy Shrimp, Asparagus and Quinoa Salad
Fresh shrimp and asparagus sautéd with garlic and thyme and mixed with fluffy quinoa - an easy-to-make protein fix!
Difficulty: Easy | Servings: 2 | Preparation Time: 30 Minutes | Cooking Time: 30 Minutes
Celeriac Dauphinoise
A buttery blend of tender potato slices and celeriac topped with a generous layer of cheese. Gloriously mouth-watering!
Difficulty: Medium | Servings: 4 | Preparation Time: 20 Minutes | Cooking Time: 90 Minutes
Twice-Fried Spicy Tempeh and Ikan Bilis
Crispy ikan bilis and chewy tempeh in chilli paste and dashed with a zest of lime. Simply irresistibly spicy!
Difficulty: Easy | Servings: 4 | Preparation Time: 30 Minutes | Cooking Time: 30 Minut
Red Wine Beef Shepherd's Pie
Difficulty: Medium
Servings: 4
Preparation Time: 40 mins
Cooking Time: 45 mins
Baked Eggs and Sausages
Difficulty: Medium
Servings: 1
Preparation Time: 40 mins
Cooking Time: 45 mins
Steamed Broccoli with Abalone, Shiitake Mushroom and Oyster Sauce
Difficulty: Easy
Servings: 4
Preparation Time: 30 mins
Cooking Time: 15 mins
Smoked Salmon and Mushroom Risotto
With silky smoked salmon and fresh mushrooms, our take on the classic risotto recipe is sure to hit the right spots, making it a tasty starter or hearty main.
Difficulty: Medium l Servings: 6 l Preparation Time: 20 Minutes l Cooking Time: 20 Minutes
Salted Baked Fish
Difficulty: Medium
Servings: 2
Preparation Time: 15 mins
Cooking Time: 20 mins
Oven Roasted Chicken Tikka Masala Casserole
Difficulty: Easy
Servings: 2-4
Preparation Time: 20 mins
Cooking Time: 50 mins
Steamed Fish in Lime & Lemongrass
Difficulty: Medium
Servings: 4-6
Preparation Time: 20 mins
Cooking Time: 15 mins
Baked Gochujang Chicken
Difficulty: Easy
Servings: 2-4
Preparation Time: 45 mins
Cooking Time: 20 mins
Beef Rendang Steak with Potato Begedils
Difficulty: Hard
Servings: 2
Preparation Time: 190 mins
Cooking Time: 30 mins
Mixed Vegetables and Chicken Fried Rice
Perfect for kids! Brown rice mixed with zucchini, carrots and fried chicken. Delicious, easy to make and easy to eat.
Difficulty: Easy | Servings: 1 | Preparation Time: 20 Minutes | Cooking Time: 10 Minutes
Chicken, Carrot and Spinach Puree
Perfect as a spread on sandwiches, or as a small snack that's both healthy and delicious.
Difficulty: Easy | Servings: 1 | Preparation Time: 15 Minutes | Cooking Time: 20 Minutes
Whole Steam Sea Bass with Preserved Chinese Lettuce, Mushroom and Fresh Chilli Dip
Rich, succulent sea bass, steamed to perfection and served with mushrooms, lettuce, and a zesty chilli dip.
Difficulty: Easy l Servings: 2-3 l Preparation Time: 30 Minutes l Cooking Time: 40 Minutes
Vegetarian Pot with Mixed Vegetables and Quail Eggs
A melting pot of fresh vegetables, shiitake mushrooms and quail eggs, drizzled in oyster and soya sauce.
Difficulty: Easy l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 30 Minutes
Fried Seafood Noodles with Pork Belly and Chive Flower
Savoury fried noodles with prawns, squid, shallots, crabmeat, and thinly sliced pork belly.
Difficulty: Easy l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 30 Minutes
Baked Scallops with Tomato and Basil Pesto
Fresh, succulent scallops baked with parmesan, and tomato sauce – this is perfect to have for breakfast or as a side.
Difficulty: Medium | Servings: 2 | Preparation Time: 60 mins | Cooking Time: 15 mins
Pumpkin Mac and Cheese
A recipe that brings comfort to the soul as much as it does to the stomach.
Difficulty: Medium l Servings: 4 l Preparation Time: 50 Minutes l Cooking Time: 30 Minutes
Bacon Wrapped Pork Loin with Roasted Vegetables and Apple Sauce
A family favourite, this recipe makes for a tender, juicy tenderloin meal!
Difficulty: Medium l Servings: 6 l Preparation Time: 35 Minutes l Cooking Time: 55 Minutes
Beer Battered Fish & Chips with Homemade Tartar Sauce
All good batters become their best with this classic fish and chips recipe! Perfect for giving any leftover beer a new lease of life.
Difficulty: Easy l Servings: 4 l Preparation Time: 40 Minutes l Cooking Time: 20 Minutes
Barbecued Pork Ribs with Baked Potato and Slaw
Feast on succulent, smokey and finger-licking good pork ribs, with hearty potatoes and healthy greens – and suddenly, life becomes perfect.
Difficulty: Medium l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 90 Minutes
Minestrone Soup
Contains healthy doses of vegetables, meat and carbohydrates- perfect if you are craving for something salty, flavourful but healthy.
Difficulty: Easy l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 60 Minutes
Oxtail Stew
A delicious and rich mix of stock, vegetables and wine – simmered and made to whet any appetite.
Difficulty: Easy l Servings: 4 l Preparation Time: 45 Minutes l Cooking Time: 180 Minutes
Chicken Pot Pie
Classic, hearty, and eats like a meal. This recipe is bound to fill stomachs and hearts. Simply invite friends and family over for perfect enjoyment.
Difficulty: Medium l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 120 Minutes
Tandoori Chicken
Tender, flavourful and a tad gnarly - fire up your tastebuds by recreating this recipe. Pile on the chilli to spice up your meal, or watch who will be first to turn on the waterworks.
Difficulty: Easy l Servings: 5 l Preparation Time: 40 Minutes l Cooking Time: 40 Minutes
Creamed Spinach with Paneer Cheese
A classic Indian dish that is relatively healthy and tasty –suitable for any occasions, or even on normal days.
Difficulty: Easy l Servings: 4 l Preparation Time: 15 Minutes l Cooking Time: 40 Minutes
Beef Lasagne
The ultimate hearty and filling recipe with beef, layers of cheese and pasta. Guten Appetit!
Difficulty: High l Servings: 4 l Preparation Time: 90 Minutes l Cooking Time: 50 Minutes
Rosti With Smoked Salmon, Avocados & Eggs
Put your hands to work for another savoury, flavourful and popular all-time favourite, and be rewarded with your hard work – simply by enjoying what you have cooked.
Difficulty: Hard l Servings: 4 l Preparation Time: 80 Minutes l Cooking Time: 20 Minutes
Beef Burger Patty
Sink your teeth into soft warm buns, juicy tender patty and crunchy crisp lettuce, and enjoy the amalgamation of flavours in every bite - Satisfaction guaranteed!
Difficulty: Medium l Servings: 4 l Preparation Time: 60 Minutes l Cooking Time: 30 Minutes
Roasted Chicken with Roasted Vegetables and Chicken Jus
Contains chicken, vegetables and gravy for a healthy, hearty and well-balanced diet with this recipe.
Difficulty: Hard l Servings: 4 l Preparation Time: 45 Minutes l Cooking Time: 35 Minutes
Pesto Pasta
Packed with flavour and easy to make, this pesto pasta makes for a delicious and filling meal anytime of the day.
Difficulty: Easy l Servings: 5 l Preparation Time: 20 Minutes l Cooking Time: 25 Minutes
Herb Crusted Lamb Loin with Herb Roasted Potatoes and Ratatouille
Tender and full of flavour, our herb-crusted lamb loin will satisfy all. Complete with roast potatoes and ratatouille, it's a delicious grill idea to remember.
Difficulty: Medium l Servings: 6 l Preparation Time: 55 Minutes l Cooking Time: 60 Minutes
Mixed Seafood Aglio Olio with White Wine Sauce
Jazz up your next pasta night by trying our mixed seafood aglio olio. With mushrooms and juicy pieces of prawns and squid, it's a recipe you're bound to revisit!
Difficulty: Medium l Servings: 6 l Preparation Time: 20 Minutes l Cooking Time: 15 Minutes
Smoked Salmon and Mushroom Risotto
With silky smoked salmon and fresh mushrooms, our take on the classic risotto recipe is sure to hit the right spots, making it a tasty starter or hearty main.
Difficulty: Medium l Servings: 6 l Preparation Time: 20 Minutes l Cooking Time: 20 Minutes
Stewed Pork Belly with Dried Beancurd Skin, Cabbage and Fermented Soy Bean
Here’s a popular dish to whet your appetite this Chinese New Year, or at anyday in the year. Pairs perfectly with rice or sweet potato.
Difficulty: Medium l Servings: 6 l Preparation Time: 45 Minutes l Cooking Time: 120 Minutes
Cappeletti made with Fancy Egg Yolk Dough, Pecorino di Fossa Filling and White Bean Ragout
Difficulty: Medium
Servings: 4
Prep Time: 30 mins
Cooking Time: 50 mins
Fried Salmon Fillet in an Espresso Ginger Marinade with Mango-Coconut Salsa and Potato Medallions
Difficulty: Medium
Servings: 4
Prep Time: 200 mins
Cooking Time: 40 mins
Herb-Crusted Venison Fillet, Port Wine Jus and Porcini-Celery-Potato Timbales
Difficulty: Medium
Servings: 1-2
Prep Time: 20 mins
Cooking Time: 55 mins
Beetroot-Ricotta Ravioli, Warm Lentil Vinaigrette and Sautéed Scallops
Difficulty: Medium
Servings: 4
Prep Time: 20 mins
Cooking Time: 50 mins
Heirloom Tomato Essence with Snow Peas and Brioche Dumplings
Difficulty: Medium
Servings: 4
Prep Time: 90 mins
Cooking Time: 40 mins
Conchigliette with Sautéed Artichokes and Mediterranean Fish in Saffron Jus
Difficulty: Medium
Servings: 4
Prep Time: 20 mins
Cooking Time: 60 mins
Fennel Bratwurst from Swabian-Hall Swine with Root Vegetable Haystack and Homemade BBQ Sauce
Difficulty: Medium
Servings: 4
Prep Time: 30 mins
Cooking Time: 80 mins
Lamb Chops with Pea and Mint Purée and Rhubarb Chutney
Difficulty: Medium
Servings: 4
Prep Time: 40 mins
Cooking Time: 60 mins
Salmon-Pikeperch Terrine with Wild Herbs and Red and Yellow Pepper Sauce
Difficulty: Hard
Servings: 8-16
Prep Time: 30 mins
Cooking Time: 100 mins
Spaghetti with Broad Beans, Lobster and Creamy Garlic Sauce
Difficulty: Medium
Servings: 4
Prep Time: 30 mins
Cooking Time: 50 mins
Wagyu Steak with Braised Chestnut and Mushroom Selection with Sweet Potato Puree
Difficulty: Medium
Servings: 4
Prep Time: 10 mins
Cooking Time: 30 mins
Baked Cheesy Cauliflower Mash
Difficulty: Medium
Servings: 1-2
Prep Time: 10 mins
Cooking Time: 30 mins
Jack Daniel Bacon Roast Chicken with Herb Potatoes
Difficulty: Medium
Servings: 4-6
Prep Time: 25 mins
Cooking Time: 95 mins
Gougeres with Mushrooms Filling
Difficulty: Medium
Servings: 5-6
Prep Time: 10 mins
Cooking Time: 30 mins
Savoury Eclairs with Tuna Mousse and Kanimi Crabstick, Home Made Pickles
Difficulty: Medium
Servings: 1-2
Prep Time: 10 mins
Cooking Time: 25 mins
Chicken & Corn Puree
Difficulty: Medium
Servings: 3
Prep Time: 10 mins
Cooking Time: 20 mins
Cheddar Cheese Scones with Smoked Turkey Breast
Difficulty: Medium
Servings: 1-2
Prep Time: 20 mins
Cooking Time: 30 mins
Crispy Chicken with Sanzha Sauce, Kiwi Fruit and Peaches Salsa
Difficulty: Medium
Servings: 1-2
Prep Time: 10
Cooking Time: 30
Savoury Apple Chicken Tart
Difficulty: Hard
Servings: 1-2
Prep Time: 30 mins
Cooking Time: 30 mins
Mint Pesto Scallops
Difficulty: Medium
Servings: 1-2
Prep Time: 10 mins
Cooking Time: 20 mins
Seafood Curry Stew
Difficulty: Medium
Servings: 1-2
Prep Time: 120 mins
Cooking Time: 50 mins
Potato Pasta with Sauteed Mushroom and Cream Sauce
Difficulty: Medium
Servings: 1-2
Prep Time: 20 mins
Cooking Time: 10 mins
Oriental Vegetable Noodles
Difficulty: Medium
Servings: 1-2
Prep Time: 15 mins
Cooking Time: 50 mins
Vegetable Cheese Quiche Tart
Difficulty: Medium
Servings: 1-2
Prep Time: 20 mins
Cooking Time: 45 mins
Chicken, Carrots and Spinach Porridge Puree
Difficulty: Medium
Servings: 1-2
Prep Time: 20 mins
Cooking Time: 30 mins
Beefy Stir Fry Nibblets With Cheese Fluff
Difficulty: Medium
Servings: 1-2
Prep Time: 30 mins
Cooking Time: 18 mins